but your jar lid won't touch the food, when you make the food by yourself, you don't fill the whole jar, that's a lot for a baby. Plus the jar lid is just metal with rubber, I am not sure how BPA comes into play: BPA, an organic compound with two phenol functional groups used to make polycarbonate plastic and epoxy resins.
【在 s****i 的大作中提到】 : I heard that the jar lid is not BPA free.
Plus you should NEVER freeze anything in glass containers unless the glass container is specifically labeled for freezing. Freezing in glass may cause bursting. It may also cause tiny fractures in the glass and may leave behind microscopic glass shards that you may never see: http://www.wholesomebabyfood.com/waystostorehomemadebabyfood.htm
【在 H*****1 的大作中提到】 : where to buy? : trying to make some baby food and freeze them.
k*n
11 楼
wow. Then an easy fix, use 保鲜膜 to wrap and freeze. Those glass jars are OK to be frozen providing you don't put a hot one in the freezer immediately .Or warm up one by hot water. This applies to a lot of glass food containers .