C*r
2 楼
俺才刚出水。两毛五买了一千股,刻意凑了个250块,因为俺认为买这种股的是二百五
。
。
a*y
3 楼
另外一个问题,宝宝一岁以后可以吃什么奶粉?母乳快不够了,可是宝宝目前还对鸡蛋
,奶制品和豆制品过敏(妈妈一吃这些,宝宝喝了母乳就湿疹)
,奶制品和豆制品过敏(妈妈一吃这些,宝宝喝了母乳就湿疹)
a*2
4 楼
那你还买?
250做点啥不好,出去吃一顿也不错。
250做点啥不好,出去吃一顿也不错。
y*r
7 楼
吃过Costco的tilapia,cod,sole,salmon。煮粥或面条,cod比较容易老,sole更嫩
一些。salmon有些腥,要煎一下娃才肯吃
一些。salmon有些腥,要煎一下娃才肯吃
a*y
9 楼
谢谢楼上二位!
r*6
10 楼
flounder,不含汞,不腥,我家小宝最爱。
r*6
12 楼
蒸的时候加点淀粉,我就加点酱油,附上葱和姜,如果怕老,可以做鱼丸。我家小宝比
较大了,所以现在他给爱吃油煎的:加点盐和胡椒,裹上点面粉,在平底锅里放点油,
每面煎·2~3分钟;
较大了,所以现在他给爱吃油煎的:加点盐和胡椒,裹上点面粉,在平底锅里放点油,
每面煎·2~3分钟;
c*o
13 楼
Best choices (Lowest in Mercury & Highest in Healthy Fats)
- herring
- mackerel (Atlantic, jack, chub)
- rainbow trout (farm raised)
- salmon (wild or farm raised)
- sardines
- whitefish
Eating as little as 6 ounces per week of these fish provides the recommended
amount of healthy omega-3 fatty acids.
- herring
- mackerel (Atlantic, jack, chub)
- rainbow trout (farm raised)
- salmon (wild or farm raised)
- sardines
- whitefish
Eating as little as 6 ounces per week of these fish provides the recommended
amount of healthy omega-3 fatty acids.
c*o
14 楼
DO NOT EAT (Highest Mercury/PCB)
- bass (striped)
- bluefish
- Chilean sea bass
- golden snapper
- jack (Amberjack, Crevalle)
- king mackerel
- marlin
- orange roughy
- shark
- Spanish mackerel
- swordfish
- tilefish
- tuna (all fresh or frozen)
- walleye
- bass (striped)
- bluefish
- Chilean sea bass
- golden snapper
- jack (Amberjack, Crevalle)
- king mackerel
- marlin
- orange roughy
- shark
- Spanish mackerel
- swordfish
- tilefish
- tuna (all fresh or frozen)
- walleye
b*m
16 楼
警告一下,早吃鱼容易过敏。
j*u
17 楼
Good to know thx.
recommended
【在 c*******o 的大作中提到】
: Best choices (Lowest in Mercury & Highest in Healthy Fats)
: - herring
: - mackerel (Atlantic, jack, chub)
: - rainbow trout (farm raised)
: - salmon (wild or farm raised)
: - sardines
: - whitefish
: Eating as little as 6 ounces per week of these fish provides the recommended
: amount of healthy omega-3 fatty acids.
recommended
【在 c*******o 的大作中提到】
: Best choices (Lowest in Mercury & Highest in Healthy Fats)
: - herring
: - mackerel (Atlantic, jack, chub)
: - rainbow trout (farm raised)
: - salmon (wild or farm raised)
: - sardines
: - whitefish
: Eating as little as 6 ounces per week of these fish provides the recommended
: amount of healthy omega-3 fatty acids.
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