x*u
2 楼
今天看到螃蟹9毛9一磅,买的时候特地挑了一个没钳子的,像看看T的反应。。他研究了
半分钟居然就决定占为己有了。。。下次决定买个龙虾做实验。。
半分钟居然就决定占为己有了。。。下次决定买个龙虾做实验。。
X*n
3 楼
爱疯昨天下午就升到51了,晚上回来升护垫和TV,就是不成功。服务器都连不上。
我在中西农村,用INSIGHT的网。有同病相连的么?
★ Sent from iPhone App: iReader Mitbbs 7.39 - iPad Lite
我在中西农村,用INSIGHT的网。有同病相连的么?
★ Sent from iPhone App: iReader Mitbbs 7.39 - iPad Lite
s*i
4 楼
怪了,那个知识贴Baking Soda, Baking Powder and Yeast竟然没了。
我有写过,等着啊
我有写过,等着啊
l*o
5 楼
我也拿螃蟹试过艾迪,不过没去钳子,她跳来跳去闻了很久,最后我怕她被钳子钳到,
就把螃蟹拿走了。。。
就把螃蟹拿走了。。。
l*t
6 楼
apple tv 升级了,后来airplay pps的时候有点卡,不知道是不是bug
s*i
7 楼
超市里baking货架,通常放在面粉附近。我在Fred Meyer,Top Food买过瓶装的。那种
3包一条的很多店有,给你个样子看看,找起来容易点,其实问店员最方便了。
Red Star® Bread Machine Yeast
Red Star® Active Dry Yeast(Bread Machines & Traditional Baking)
用面包机,水温要低点。
Red Star网站给的tips:
http://www.redstaryeast.com/troubleshooting/bread_machine_tips/
BREAD MACHINE TIPS
While bread machines offer freshly baked bread at the push of a button, some
people have baked more "hockey pucks" or "mushroom loaves" than they'd care
to admit. Below are some tips you might find helpful when baking with the
bread machine.
•Carefully read your manufacturer's directions and follow instructions
for adding and layering ingredients.
•Use 80°F water or liquids
•Always use fresh ingredients, and dry ingredients are at room
temperature.
•Use bread flour - it is stronger that the other wheat flours and will
tolerate the actions of the bread machine better, giving better volume and
texture to your bread.
•Active Dry yeast - use 3/4 tsp for each cup of flour in your recipe
for regular cycle bread machines; Active dry yeast is not recommended for
one-hour or express bread machine cycles.
•Instant Yeast - use 1/2 tsp for each cup of flour in your recipe for
regular cycle bread machines; if using a one-hour or express bread machine
cycles - yeast amounts must be doubled or tripled; suggested liquid
temperatures vary with machines - follow your manufacturer's instructions.
•If you are unsure of the freshness of your yeast, you can test it to
check its activity before using. See our Yeast Freshness Test section for
directions.
•Never place the yeast in direct contact with salt or sugar, as this
will decrease the activity of the yeast. Use the back of a spoon to create a
shallow pocket in the top of the flour and place the yeast there.
•Humidity, the way flour is measured and the moisture content of the
flour affects dough consistency. Open the bread machine's lid after 5-10
minutes into the KNEAD cycle. By this time, the dough should be in a soft,
tacky ball. If it is dry and stiff, add liquid (80°F), 1/2 to 1 tablespoon
at a time; if too wet and sticky, add flour, 1 tablespoon at a time.
•Flour is sifted many times before being packaged. During shipping, it
settles and becomes compact. First, aerate the flour in the bag or
container by using a whisk. It is important not to dip the measuring cup
into the flour; instead, scoop the flour lightly into a dry measuring cup.
Do not tap or shake the cup to put more flour into it. Using a flat edge,
scrape off the excess to make the flour even with the rim of the measuring
cup. This method will assure an accurate measurement.
•When using margarine or butter, cut it into small pieces to ensure
that it is properly blended with the other ingredients.
•Use a plastic spatula to help a loaf out of the pan.
•Use the handle of a wooden spoon to remove the kneading paddle from
the hot loaf of bread.
3包一条的很多店有,给你个样子看看,找起来容易点,其实问店员最方便了。
Red Star® Bread Machine Yeast
Red Star® Active Dry Yeast(Bread Machines & Traditional Baking)
用面包机,水温要低点。
Red Star网站给的tips:
http://www.redstaryeast.com/troubleshooting/bread_machine_tips/
BREAD MACHINE TIPS
While bread machines offer freshly baked bread at the push of a button, some
people have baked more "hockey pucks" or "mushroom loaves" than they'd care
to admit. Below are some tips you might find helpful when baking with the
bread machine.
•Carefully read your manufacturer's directions and follow instructions
for adding and layering ingredients.
•Use 80°F water or liquids
•Always use fresh ingredients, and dry ingredients are at room
temperature.
•Use bread flour - it is stronger that the other wheat flours and will
tolerate the actions of the bread machine better, giving better volume and
texture to your bread.
•Active Dry yeast - use 3/4 tsp for each cup of flour in your recipe
for regular cycle bread machines; Active dry yeast is not recommended for
one-hour or express bread machine cycles.
•Instant Yeast - use 1/2 tsp for each cup of flour in your recipe for
regular cycle bread machines; if using a one-hour or express bread machine
cycles - yeast amounts must be doubled or tripled; suggested liquid
temperatures vary with machines - follow your manufacturer's instructions.
•If you are unsure of the freshness of your yeast, you can test it to
check its activity before using. See our Yeast Freshness Test section for
directions.
•Never place the yeast in direct contact with salt or sugar, as this
will decrease the activity of the yeast. Use the back of a spoon to create a
shallow pocket in the top of the flour and place the yeast there.
•Humidity, the way flour is measured and the moisture content of the
flour affects dough consistency. Open the bread machine's lid after 5-10
minutes into the KNEAD cycle. By this time, the dough should be in a soft,
tacky ball. If it is dry and stiff, add liquid (80°F), 1/2 to 1 tablespoon
at a time; if too wet and sticky, add flour, 1 tablespoon at a time.
•Flour is sifted many times before being packaged. During shipping, it
settles and becomes compact. First, aerate the flour in the bag or
container by using a whisk. It is important not to dip the measuring cup
into the flour; instead, scoop the flour lightly into a dry measuring cup.
Do not tap or shake the cup to put more flour into it. Using a flat edge,
scrape off the excess to make the flour even with the rim of the measuring
cup. This method will assure an accurate measurement.
•When using margarine or butter, cut it into small pieces to ensure
that it is properly blended with the other ingredients.
•Use a plastic spatula to help a loaf out of the pan.
•Use the handle of a wooden spoon to remove the kneading paddle from
the hot loaf of bread.
b*t
8 楼
9毛9? 太便宜了八!
我也馋螃蟹了。。。
我也馋螃蟹了。。。
l*g
9 楼
谢谢mm,费心了!那个dry yeast和其他的有什么区别?
【在 s*******i 的大作中提到】
: 超市里baking货架,通常放在面粉附近。我在Fred Meyer,Top Food买过瓶装的。那种
: 3包一条的很多店有,给你个样子看看,找起来容易点,其实问店员最方便了。
: Red Star® Bread Machine Yeast
: Red Star® Active Dry Yeast(Bread Machines & Traditional Baking)
: 用面包机,水温要低点。
: Red Star网站给的tips:
: http://www.redstaryeast.com/troubleshooting/bread_machine_tips/
: BREAD MACHINE TIPS
: While bread machines offer freshly baked bread at the push of a button, some
: people have baked more "hockey pucks" or "mushroom loaves" than they'd care
b*t
10 楼
可怜的螃蟹没了钳子,无法自卫
s*k
11 楼
俺用的是小日本滴 哇咔咔
s*i
13 楼
这个问题嘛,red star网站上也有介绍的
http://www.redstaryeast.com/lessons/yeast_types__usage/
点开Yeast Types & Usage,四种yeast都有详细介绍
Active Dry Yeast
Instant or Fast-Rising Yeast
Bread Machine Yeast
Cake Yeast
【在 l********g 的大作中提到】
:
: 谢谢mm,费心了!那个dry yeast和其他的有什么区别?
http://www.redstaryeast.com/lessons/yeast_types__usage/
点开Yeast Types & Usage,四种yeast都有详细介绍
Active Dry Yeast
Instant or Fast-Rising Yeast
Bread Machine Yeast
Cake Yeast
【在 l********g 的大作中提到】
:
: 谢谢mm,费心了!那个dry yeast和其他的有什么区别?
b*a
19 楼
赞大T叼着就走。
s*a
20 楼
我也买得.99/lb 我只买了三只。打算做螃蟹汤
h*l
21 楼
狗能吃螃蟹么。。。
R*C
24 楼
唉,我这里也要近3刀一磅,而且很少有肥的。。。
想念上海的大闸蟹。。。
想念上海的大闸蟹。。。
相关阅读
今天下单的话,什么时候能寄出来?还能备份4.3.3SSH么哈蛤, 我的也收到了。苦逼的5.1iphone 4s升了os怎么变成4g了?[通知] Apple 举办博彩:博彩周五Mar16 AAPL股票涨跌[通知] Apple 举办博彩:博彩周五Mar15 AAPL股票涨跌如何解锁AT&T Iphone4?macconnection买ipad也要收税了牛排的retina display看PAPER不伤眼睛么?前一阵说office要上iOS有没有APP 能让两个人远程一起听歌问个小白问题,解锁的iPhone在美国怎么用啊?iphone 4s 越狱之后itunes里面添加的application仍然安装不了[通知] Apple 主题为<<博彩周三Mar14 AAPL股票涨跌>>的博彩已开奖app store need video是不是有人拿到New iPad啦?完了定了newpad之后才知道不能破解,可怜剩余那么多ipad 3怎么办啊?