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University of Chicago_postdctor# Biology - 生物学

A*H2015-11-02 08:11

1 楼

吃了桔子之后，闻着桔子皮真香，不由得动了念头想吃了它
辣椒炒的话，得泡几天水，太麻烦
腌的话，等待时间就更长了
于是我就发明了一个菜：桔子皮鸡蛋
不过西式菜里面经常有加柠檬皮末末的
打好鸡蛋，加入切的细碎细碎的桔子皮
一个鸡蛋约一两平方厘米吧，自己拿捏比例
不粘锅放油煎好就开吃了
操作时间三分钟，吃两分钟
跟吃货美女孙小美的时间观念很匹配

m*62015-11-02 08:11

2 楼

Post Doctoral Scholar - Weber/Moskowitz Lab
The University of Chicago - Chicago, IL
The University of Chicago’s Department of Pathology has an opportunity for
a Post Doctoral Scholar (PDS) to work in the labs of Dr. Christopher Weber
and Dr. Ivan Moskowitz. The Post Doctoral Scholar will engage in scientific
research involving the study of cardiac physiology and disease which will
lead to a better understanding of the cellular mechanisms of arrhythmias.
He/she will conduct experiments in cardiac cellular electrophysiology,
specifically in the area of abnormal cellular calcium handling and will be
required to participate and present at scientific seminars internal and
external to the University of Chicago community.
Qualifications:
A M.D., Ph.D., or M.D./PhD. in biology related field required. Must possess
basic cellular electrophysiology knowledge. Knowledge and experience in
cardiac excitation contraction coupling and cellular calcium handling
preferred. Experience with whole cell voltage clamp/current clamp techniques
preferred. Experience with fluorescence microscopy of living cells
preferred. Experience with cellular calcium imaging is preferred. Proficient
knowledge of word processing, spreadsheet and analysis software used in
scientific research necessary. Evidence of past accomplishments including
papers published in English language journals and high quality thesis
preferred.
Advanced knowledge of research techniques or methods required. Analytical
skills required. Problem-solving skills required. Attention to detail
required. Organizational skills required. Verbal and written communication
skills required. Ability to work independently and as part of a team
required.
Interested candidates should contact:
Christopher Weber, MD, PhD
Assistant Professor, Department of Pathology
The University of Chicago
5841 S. Maryland Avenue MC 1089,
Chicago, IL 60637
All qualified applicants will receive consideration for employment without
regard to race, color, religion, sex, sexual orientation, gender identity,
national origin, age, protected veteran status or status as an individual
with disability.
The University of Chicago is an Affirmative Action / Equal Opportunity /
Disabled / Veterans Employer
Job Type: Contract
Required experience:
• Research Lab Experience: 1 year
Required education:
• Doctorate

y*e2015-11-02 08:11

3 楼

这个不苦吗？
平方厘米也就两指甲盖大小，不多啊！
我把桔子皮拿来炖羊肉比较清香。
说起来！以前和人学过一个辣椒炒鸡蛋超级味美
对方做的比较仔细了
先炒鸡蛋起锅，
再炒辣椒然后倒炒好的鸡蛋下去混合
我就简化成先炒辣椒，快熟了辣椒拨到边上去，把鸡蛋液倒进去同炒并混合就不用烧两
次锅了。
还有牛油果掰碎扔进鸡蛋液混合然后一起下锅炒很味美，一日本美女教的
以前吃不来牛油果的！后来跟她学着和鸡蛋一起炒有皮蛋的味道呃，很香。

【在 A**H 的大作中提到】

: 吃了桔子之后，闻着桔子皮真香，不由得动了念头想吃了它
: 辣椒炒的话，得泡几天水，太麻烦
: 腌的话，等待时间就更长了
: 于是我就发明了一个菜：桔子皮鸡蛋
: 不过西式菜里面经常有加柠檬皮末末的
: 打好鸡蛋，加入切的细碎细碎的桔子皮
: 一个鸡蛋约一两平方厘米吧，自己拿捏比例
: 不粘锅放油煎好就开吃了
: 操作时间三分钟，吃两分钟
: 跟吃货美女孙小美的时间观念很匹配

A*H2015-11-02 08:11

4 楼

不苦。下次我准备切大点，看看咬到是不是苦些（也就是更有味道些）
可以把辣椒切碎了，放鸡蛋，放盐，打成辣椒蛋液。一起煎就好了，不用起两次锅。蛋
液的碗用一点熟蛋裹一下，倒回锅里两秒，再装回原碗。这样碗也只要一个，LOL

【在 y******e 的大作中提到】

: 这个不苦吗？
: 平方厘米也就两指甲盖大小，不多啊！
: 我把桔子皮拿来炖羊肉比较清香。
: 说起来！以前和人学过一个辣椒炒鸡蛋超级味美
: 对方做的比较仔细了
: 先炒鸡蛋起锅，
: 再炒辣椒然后倒炒好的鸡蛋下去混合
: 我就简化成先炒辣椒，快熟了辣椒拨到边上去，把鸡蛋液倒进去同炒并混合就不用烧两
: 次锅了。
: 还有牛油果掰碎扔进鸡蛋液混合然后一起下锅炒很味美，一日本美女教的