圆导，盘子圆的算圆食吗？(Shrimp Stir Fry)

上个周末圆导家开Party, 我两手空空跑去凑热闹，没被轰出来，圆导还热情的拉我入坐，请我好吃好喝。那盛情得用大号盆子来盛, 真盆友!

我正想着做圆食去还圆导的美意呢，就听见晓青吆喝圆导又要颁奖了。重赏之下必有勇妇，更何况我是得过奖的厨娘,  圆导亲自颁奖鼓励的。看这奖品多漂亮！

晓青说重在参与，一盘菜也行。紧跟领导不会错。她做的炖鸡，鸡背圆的。我炒蝦，蝦弓起身子成个圆圈，正好献给圆导和小导们做圆食。

猫吃蝦不？猫爱吃鱼我知道，我家的猫孙还爱吃火鸡。说我女婿把他的猫宠上天是太夸张了，但他家的餐桌总要给猫留个位子，边吃边喂猫。我家小美人很为她末来的小外甥担忧. 姐姐和姐夫这样宠猫，将来有了孩子怎么管教！

这样简单一盘菜大家都会就不用我写做法了。用英文存档给女儿和她们的洋人小朋友们，将明年的计划提前施行。我的菜卖相不佳，却很受大小朋友们欢迎，常问我要recipe，可能是改良口味的Chinese food 比较适合小洋鬼子们的口味。

荔枝说人家嫌我们又土又老还out, 那不就是土老外嘛! 土老外有个特征,馋中餐。好吧我认了,干脆开个土老外厨房,  教我自家的土小外和她们的小洋鬼子朋友们做中国菜, 用英文将Chinese food进行到底!

 

※ 土老外厨房 ※

※ Home Cooking The Chinese Way ※

 

Shrimp Stir Fry

 

Ingredients

Raw Shrimp

Scallions

Ginger

Onion (optional)

Tomato  1 large or 2 small

Eggs 2

Cooking oil (light olive oil or vegetable oil)

Cooking wine

Light soy sauce

Cornstarch

Salt and pepper
 

Preparation:

1. Marinate shrimp in wine and soy sauce for a few minutes. Mix in cornstarch before cooking.

2. Slice ginger and onion, cut scallion into 1 inch strips.

3. Cube tomatoes.

4. Beat eggs with a fork.

 

Cooking:

1. Heat pan or wok. Add cooking oil (a spoonful will do). Saute onion, ginger, and half of scallions until soft.

2. Add shrimp. Stir fry until turning pink.  Remove and put on a plate.

3. Add another spoon of oil to the pan or wok,. Add eggs. When eggs start to congeal, start stirring and break it up into small pieces with a spatula.

4. Push eggs to the side of the pan. Stir fry tomatoes for a minute or two. Add remaining scallion and cooked shrimps back in the pan.  Stir and mix. Salt and pepper to taste. Remove from heat.

 

Plate 2 servings American style, or one plate to share the Chinese way.