Review on Sarah Rose's Book# Food - 画饼充饥
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Adrian Higgins, The crime behind the cuppa: Book review of "For All the Tea
in China" by Sarah Rose. Washington Post, Apr. 11, 2010.
http://www.washingtonpost.com/wp-dyn/content/article/2010/03/26/AR2010032601989.html
Quote:
"tea is the second-most-guzzled liquid on the planet, water being the first
"Inferior teas were already cultivated in British-controlled India. But the
East India Company, the de facto colonial power, guessed correctly that if
it could establish vast new plantations in the H
in China" by Sarah Rose. Washington Post, Apr. 11, 2010.
http://www.washingtonpost.com/wp-dyn/content/article/2010/03/26/AR2010032601989.html
Quote:
"tea is the second-most-guzzled liquid on the planet, water being the first
"Inferior teas were already cultivated in British-controlled India. But the
East India Company, the de facto colonial power, guessed correctly that if
it could establish vast new plantations in the H